Course detail

LPV5704 - Coffee Crop


Credit hours

In-class work
per week
Practice
per week
Credits
Duration
Total
2
2
8
15 weeks
120 hours

Instructor
Jose Laercio Favarin

Objective
Present and discuss the development of the coffee tree from seed to fruit through the interaction of knowledge from the areas of morphology, phytotechnics, physiology, agrometeorology and edaphology, in order to stimulate critical analysis of the country's coffee production system.

Content
Taxonomy. Morphology of plant organs. Origin of the species and agroclimatic zoning. Coffee production system, soil preparation and crop implementation. Germination, seedling formation, plant growth and development. Fruiting phenology. Carbon and nitrogen metabolism and partitioning of photoassimilates. Critical level of nutrients in the soil and plant and interpretation. Fertilization methods: formation and production. Classification of grains and beverages.

Bibliography
CLIFFORD, M.N.; WILLSON, K.C. Coffee: botany, biochemistry and production of beans and beverage. New York: Editora Croom Helm. 1985. 457p.
CARVALHO, C.H.S. Cultivares de café: origem, características e recomendações. Brasília: Embrapa Café, 2008. 334p.
EPSTEIN, E.; BLOOM, A.J. Nutrição mineral de plantas: princípios e perspectivas. Londrina: Editora Planta. 2006. 401p.
FAVARIN, J.L.; TEZOTTO, T.; NETO, A.P.; PEDROSA, A.W. Cafeeiro. In: PROCHNOW, L.I. et. al. Boas práticas para uso eficiente de fertilizantes. Piracicaba: International Plant Nutrition Institute. 2010. p.411-467.
FERRÃO, R.G.; FONSECA, A.F.A.; BRAGANÇA, S.M.; FERRÃO, M.A.G.; MUNER, L.H. Café Conilon. Vitória: Incaper. 2007. 702p.
LARCHER, W. Ecofisiologia vegetal. Sçao Carlos: Rima Artes e Textos. 2000. 531p.
MANLIO, S.F. Nutrição mineral de plantas. Viçosa: Sociedade Brasileira de Ciência do Solo, 2006. 432p.
MARCOS FILHO, J. Fisiologia de sementes de plantas cultivadas. Piracicaba: Fealq, 2005. 495p.
PEREIRA, A.R.; CAMARGO, A.P.; CAMARGO, M.B.P. Agrometeorologia de cafezais no Brasil. Campinas: Instituto Agronômico. 2008. 127p.
PRADO, C.H.B.A.; CASALI, C.A. Fisiologia vegetal: práticas em relações hídricas, fotossíntese e nutrição mineral. Barueri: Editora Manole. 2006. 448p.
RAIJ, B. van. Fertilidade do solo e manejo de nutrientes. Piracicaba: International Plant Nutrition Institute. 2011, 420p.
TAIZ, L.; ZEIGER, E. Fisiologia vegetal. Porto Alegre: Editora Artmed. 2013. 918p.