Disciplina - detalhe

LZT5815 - Qualidade e Conservação de Alimentos para Animais


Carga Horária

Teórica
por semana
Prática
por semana
Créditos
Duração
Total
8
3
8
8 semanas
120 horas

Docentes responsáveis
Luiz Gustavo Nussio

Objetivo
A qualidade e conservação de alimentos para animais tornaram-se um passo fundamental na integração
entre a Nutrição de Ruminantes e a Ciência de Forragens e Pastagens. Neste programa a conservação
não se concentra exclusivamente na bioquímica do processo, mas também em oferecer um olhar
abrangente sobre a integração global dos sistemas de produção animal, segurança alimentar,
microbioma e volatiloma e balanço energético a partir das estratégias de conservação adotadas para
forragens, grãos e coprodutos. Além disso, a conservação da forragem é tratada como uma ferramenta
para o excedente de bioenergia. Estratégias para modificar rotas de fermentação em silagens ou cinética
de desidratação em processos de feno são analisadas com detalhe.

Conteúdo
1. Inovação e pesquisa, 2. Qualidade como conceito, 3. Cinética da fermentação da silagem, 4.
Microbiologia e aditivos da silagem, 5. Inventário de forragem na exploração e medição da densidade da
silagem. 6. Estabilidade aeróbica em silagens, 7. Silagens de grãos, 8. Referata 1, 9. Estratégias de
revestimento e vedação de silos, 10- Referata 2, 11. Feno e silagens pré-emurchecidas, 12. Referata 3,
13. Conservação de coprodutos e potencial aumento do valor nutritivo, 14.Referata 4, 15.Workshop da
disciplina (Todos os grupos)

Bibliografia
Liu, M.; Wang, Y.; Wang,Z.; Bao, J.; Zhao, M.; Ge, G.; Jia, Y.;Du, S. Effects of Isolated LAB on Chemical
Composition, Fermentation Quality and Bacterial Community of Stipa grandis Silage.Microorganisms
2022, 10, 2463.https://doi.org/10.3390/microorganisms10122463
Siran Wang, Shiwei Hu, Zhihao Dong, Jun feng Li, Jie Zhao, Mudasir Nazar, Niaz Ali Kaka and Tao
Shao.The contribution of epiphytic microbiota in oat and Italian ryegrass to silage fermentation products
and bacterial community structure of whole‑crop maize. Chem. Biol. Technol. Agric. (2023) 10:62,
https://doi.org/10.1186/s40538-023-00439-y
Bailly, A. & Weisskopf, L. (2017). Mining the volatilomes of plant-associated microbiota for new
biocontrol solutions. Frontiers in Microbiology, 8, 1638. https://doi.org/10.3389/fmicb.2017.01638
Borreani, G., Tabacco, E., Schmidt, R. J., Holmes, B. J., & Muck, R. E. (2018). Silage review: factors
affecting dry matter and quality losses in silages. Journal of Dairy Science, 101, 3952–3979.
https://doi.org/10.3168/jds.2017-13837
Daniel, J. L. P., Amaral, R. C., Sa Neto, A., Cabezas-Garcia, E. H., Bispo, A.W., Zopollatto, M., Cardoso,
T. L., Spoto, M. H. F., Santos, F. A. P., Nussio, L. G. (2013). Performance of dairy cows fed high levels of
acetic acid or ethanol. Journal of Dairy Science, 96, 398–406. https://doi.org/10.3168/jds.2012-5451
Daniel, J. L. P., Auerbach, H.U., Gomes, A. L. M., & Weiss, K. (2022). Applying the benzoate equivalent
concept in rehydrated corn grain silage. Animal Feed Science and Technology, 294, 115482.
https://doi.org/10.1016/j.anifeedsci.2022.115482
Feng, L., Ya, T., & Yukun, S. (2021). The history of forage industry development in China. In F. Yang
(Ed.), Research Progress on Forage Production, Processing and Utilization in China (pp. 1–24). China
Agricultural Science and Technology Press.
Ferreira, T. A., Ferreira, S. C., Barbosa, J. A., Volpato, C. E. S., Ferreira, R. C., Silva, M. J. & Barbosa, L.
M. (2018). Energy balance of irrigated maize silage. Ciencia Rural, 48, e20170625.
https://doi.org/10.1590/0103-8478cr20170625
Gomes, A. L. M., Auerbach, H. U., Lazzari, G., Moraes, A., Nussio, L. G., Jobim, C. C., Daniel, J. L. P.
(2021). Sodium nitrite-based additives improve the conservation and the nutritive value of guinea grass
silage. Animal Feed Science and Technology, 279, 115033
https://doi.org/10.1016/j.anifeedsci.2021.115033.
Hafner, S. D., Howard, C., Muck, R. E., Franco, R. B., Monte, F., Green, P. G., Mitloehner, F., Trabue, S.
L., Rotz, C. A. (2013). Emission of volatile organic compounds from silage: Compounds, sources, and
implications. Atmospheric Environment, 77, 827–839. https://doi.org/10.1016/j.atmosenv.2013.04.076.
Krueger, L. A., Koester, L. R., Jones, D. F., & Spangler, D. B. (2023). Carbon dioxide equivalent
emissions from corn silage fermentation. Frontiers in Microbiology, 13.
https://doi.org/10.3389/fmicb.2022.1092315
Lu, Y., Payen, S., Ledgard, S., Luo, J., Ma, L., & Zhang X. (2018). Components of feed affecting water
footprint of feedlot dairy farm systems in northern China. Journal of Cleaner Production, 183, 208-219.
https://doi.org/10.1016/j.jclepro.2018.02.165
Nagy, S. G., Toth, A. G., Papp, M., Kaplan, S., & Solymosi, N. (2022). Antimicrobial resistance
determinants in silage. Scientific Reports, 12. https://doi.org/10.1038/s41598-022-09296-5
Palhares, J.C.P., Morelli, M., & Novelli, T.I. (2021). Water footprint of a tropical beef cattle production
system: The impact of individual-animal and feed management. Advances in Water Resources, 149,
103853. https://doi.org/10.1016/J.ADVWATRES.2021.103853
Rocchetti, G., Ghilardelli, F., Carboni, E., Atzori, A. S., Masoero, F., & Gallo, A. (2022). Milk metabolome
reveals pyrimidine and its degradation products as the discriminant markers of different corn silagebased nutritional strategies. Journal of Dairy Science, 105, 8650-8663.
https://doi.org/10.3168/jds.2022-21903
Scherer, R., Gerlach, K., Ghaffari, M. H. & Sudekum, K. H. (2021). Linking forage choice behavior of
goats with the metabolome of contrasting silages. Journal of Dairy Science, 104, 308–323.
https://doi.org/10.3168/jds.2020-18628
Su, R., Ke, W., Usman, S., Bai, J., Kharazian, Z. A., & Guo, X. (2023). Dry matter content and inoculant
alter the metabolome and bacterial community of alfalfa ensiled at high temperature. Applied
Microbiology and Biotechnology, 107, 3443–3457. https://doi.org/10.1007/s00253-023-12535-y
Wang, G., Zhu, Q., Yu, H., & Huang, D. (2022). Silage traceability system based on digital agricultural
machinery equipment. Journal of Jilin University (Engineering and Technology Edition), 52, 242-252.
https://doi.org/10. 13229/j. cnki. jdxbgxb20210392
Wilkins, R. J. & Wilkinson, J. M. (2015). Major contributions in 45 years of International Silage
Conferences. In J. L. P. Daniel, G. Morais, D. Junges & L. G. Nussio (Eds.), Proceedings of the XVII
International Silage Conference (pp. 26–50). Piracicaba, Brazil.
Wilkinson, J. M., Bolsen, K. K., & Lin, C. J. (2003). History of silage. In D. R. Buxton, R. E. Muck & J. H.
Harrison (Eds.), Silage science and technology (pp. 1–30). Madison, WI: Agronomy Publication 42,
American Society of Agronomy.
Wilkinson, J. M. & Rinne, M. (2017). Highlights of progress in silage conservation and future
perspectives. Grass and Forage Science, 73, 40–52. https://doi.org/10.1111/gfs.12327
Wilkinson, J. M. & Muck, R. E. (2019). Ensiling in 2050: Some challenges and opportunities. Grass and
Forage Science, 74, 178-187. https://doi.org/10.1111/gfs.12418
Yin, X., Long, J., Zhao, J., Wang, S., Dong, Z., Li, J., & Shao, T. (2023). Effect of growth stage on Italian
ryegrass silage fermentation from microbiological perspective. Chemical and Biological Technologies in
Agriculture, 10. https://doi.org/10.21203/rs.3.rs-2449597/v1
Yuan, X., Wen, A., Desta, S. T., Wang, J., & Shao, T. (2017). Effects of sodium diacetate on the
fermentation profile, chemical composition and aerobic stability of alfalfa silage. Asian-Australasian
Journal of Animal Sciences, 30(6), 804–810. https://doi.org/10.5713/ajas.16.0773
Zhang, Q., Zou, X., Wu, S., Wu, N., Chen, X., & Zhou, W. (2022). Effects of pyroligneous acid on
diversity and dynamics of antibiotic resistance genes in alfalfa silage. Microbiology Spectrum, 10.
https://doi.org/10.1128/spectrum.01554-22
Zhang, S., Hao, J., Wang, D., Luo, C., Lu, N., Guo, X., Liu, Y., Zhang, Z., & Li, S. (2023a). A dataset on
corn silage in China used to establish a prediction model showing variation in nutrient composition.
Journal of Spectroscopy, 2023, 1–10. https://doi.org/10.1155/2023/7860822
Zhang, X., Khan, N. A., Yao, E., Tu, Y., Chen, M., Khan, R. U., Liu, X., Zhang, Y., & Xin, H. (2023b).
Effect of growing regions on morphological characteristics, protein nutrition, rumen degradation and
molecular structures of various whole-plant silage corn cultivars. bioRxiv (Cold Spring Harbor
Laboratory). https://doi.org/10.1101/2023.02.17.529020
Zhang, Y., Usman, S., Li, Q., Li, F., Zhang, X., Nussio, L. G., & Guo, X. (2023c). Effects of highantioxidant activity Lactiplantibacillus plantarum inoculated alfalfa silage on rumen fermentation,
antioxidant and immunity status, and mammary gland gene expression in dairy goats. Research Square.
https://doi.org/10.21203/rs.3.rs-2817516/v1
JUNGES, D. ; MORAIS, G. ; SPOTO, M.H.F. ; SANTOS, P.S. ; ADESOGAN, A.T. ; NUSSIO, L.G. ; DANIEL,
J.L.P. Short communication: Influence of various proteolytic sources during fermentation of reconstituted
corn grain silages. Journal of Dairy Science , v. 100, p. 1-4, 2017.
DANIEL, J. L. P. ; JACOVACI, F. A. ; JUNGES, D. ; SANTOS, M. C. ; LIMA, J. R. ; ANJOS, I. A. ; LANDELL,
M. G. A. ; HUHTANEN, P. ; NUSSIO, L. G. . Fibre digestibility and its relationships with chemical and
morphological traits in thirty-two sugarcane varieties. Grass and Forage Science (Print), v. 71, p. 1-10,
2016.
Muck, R. Potential of energy production from conserved forages. Proceedings of the II International
Symposium on Forage Quality and Conservation, 2011. Ed Daniel e outros, FEALQ, 7-24.
Coleman, S. W. & Moore, J.E. Feed quality and animal performance. Field Crop Research, 2003.
Brett C. & Waldron K. Cell wall architeture and the skeletal role of the cell wall. Chapter 3 In: Physiology
and Biochemistry of Plant Cell Walls. Topics in Plant Functional Biology :I, p 45-74, Chapman & Hall,
London, 1996.
Brett C. & Waldron K. Cell wall formation Chapter 4 In: Physiology and Biochemistry of Plant Cell Walls.
Topics in Plant Functional Biology :I, p 76-111, Chapman & Hall, London, 1996.
Brett C. & Waldron K. The cell wall and control of cell growth Chapter 5 In: Physiology and Biochemistry
of Plant Cell Walls. Topics in Plant Functional Biology :I, p 112-150, Chapman & Hall, London, 1996.
Stabile, S.S; A.P. Bodrini, L. Jank, F.P Rennó, M.V. Santos, L.F. P. Silva. Expression of genes from the
lignin synthesis pathway in guinea grass genotypes differing in cell-wall digestibility. Grass and Forage
Science, 2012, volume 67, number 1, 43-54.
Giger-Riverdin, S. Review of the main methods of cell wall estimation: interest and limits for ruminants.
Animal Feed Science & Technology 55:295-334, 1995.
Pahlow, G. Application of a new concept for the estimation of the ensiling potential of forages for a range
of crops. In: Proceedings of the XIII International Silage Conference, Auchincruive, Scotland, 2002, p
361 - 371.
McDonald, P. The Biochemistry of Silage. Chapter 3 Action of Plant Enzymes . Ed. John Wiley & Sons,
Manchester, England,1981, p 42-61.
McDonald, P. The Biochemistry of Silage. Chapter 7 Influence of Oxygen on Ensilage. Ed. John Wiley &
Sons, Manchester, England,1981, p 103- 115.
McDonald, P. The Biochemistry of Silage. Chapter 8 Influence of Water on Ensilage . Ed. John Wiley &
Sons, Manchester, England,1981, p 115-128.
Nussio, L.G. Silage production from tropical forages. In: Proceedings of the XIII International Silage
Conference, Belfast, Northern Ireland, 2005, p 97-107.
McDonald, P. The Biochemistry of Silage. Chapter 2 Crops for Silage . Ed. John Wiley & Sons,
Manchester, England 1981, p 20-42.
McDonald, P. The Biochemistry of Silage. Chapter 4 Microrganisms. Ed. John Wiley & Sons, Manchester,
England 1991, p 81-151.
Moser, L.E. Post Harvest Physiological Changes in Forage Plants, Chapter 1. In: Post Harvest Physiology
and preservation of Forages. CSSA, Special Publication N.22, ASAS, CSSA, Madison , WI, USA. Ed Moore
and Peterson1995, p 01-19
Collins, M. Hay preservation effects on yield and quality. Chapter 4. In: Post Harvest Physiology and
preservation of Forages. CSSA, Special Publication N.22, ASAS, CSSA, Madison , WI, USA. Ed Moore and
Peterson1995, p 67-89.
Savoie, P, Caron, E.,Tremblay, G.Control of losses during haymaking. Proceedings of the II International
Symposium on Forage Quality and Conservation, 2011. Ed Daniel e outros, FEALQ, 143-164.
Bernardes, T.F.; L.G.Nussio; R.C.do Amaral. Top spoilage losses in maize silage sealed with plastic films
with diffrent permeabilities to oxygen. Grass and Forage Science, 2012, volume 67, number 1, 34-4
Holmes, B.J. Software appilications fot sizing silos to maximize silage quality. Proceedings of the
International Symposium on Forage Quality and Conservation, 2009. Ed Zopollatto e outros, FEALQ,
189-208.
Dreihuis, F.Ocurrence of mycotoxins in silage. Proceedings of the II International Symposium on Forage
Quality and Conservation, 2011. Ed Daniel e outros, FEALQ, 85-104.